Dinners for up to 60 Guests

 

 

Select any ONE

starter, main course and dessert

to be served to all guests

(Vegetarians may be offered a different main course from our vegetarian selection – please ask for details)

 

Starters

Prawns marie Rose

Soup served with fresh crusty bread

Pate served with Melba Toast

Melon Fan served with a fruit coulis

 

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Main Courses

Traditional Roast Beef with Yorkshire Pudding

Breast of Chicken wrapped with bacon

Chicken Chasseur

Roast Pork with apple sauce and Seasoning

 

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Desserts

Homemade Sherry Trifle

Gateaux with cream

Cheesecake

 

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Coffee with mints

 

£16.95 per head

 

 

 

Why not add a cheese course £2.95 per head