The Briarcroft

Weddings

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Afternoon Wedding Receptions can be held in the
Morning Room
(up to 20 guests)
and the
Newland Suite
(up to 60 for a sit-down meal, 92 for a buffet style reception)

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Balloons, Grooms' attire, and dresses kindly supplied by PRIDE OF BRIDE, Carter Street, Goole www.pride-of-bride.com

Wedding Cake kindly by Creative Icing, Selby, www.creativeicing.co.uk

Brides' Bouquet kindly Supplied by Dawn ANASTASIA tel: 01405 763975

Dinners for up to 60 Guests

 

 

Select any ONE

starter, main course and dessert

to be served to all guests

(Vegetarians may be offered a different main course from our vegetarian selection – please ask for details)

 

Starters

Prawns marie Rose

Soup served with fresh crusty bread

Pate served with Melba Toast

Melon Fan served with a fruit coulis

 

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Main Courses

Traditional Roast Beef with Yorkshire Pudding

Breast of Chicken wrapped with bacon

Chicken Chasseur

Roast Pork with apple sauce and Seasoning

 

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Desserts

Homemade Sherry Trifle

Gateaux with cream

Cheesecake

 

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Coffee with mints

 

£16.95 per head

 

 

 

Why not add a cheese course £2.95 per head

 

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Please contact us for a copy of our wedding pack 

51 Clifton Gardens, Goole, DN14 6AR,
Tel:01405 763024 Fax: 01405 767317
Email: Briarcrofthotel@aol.com